Food Movies

A mockumentary that follows the 5 main contestants of The Golden Apron contest, a competition in search of "the greatest home chef in America", being...

Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore's public school food system with a recipe for...

In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a...

It's Thanksgiving. Newlywed husband Abner Poodlebean faces the turkey his wife has prepared: she wants him to carve it at the table in front of her...

As Eunice prepares a meal for her mother, she struggles to navigate the blurred lines of what it means to be a “good daughter,” and the...

The year is 1984. Teacher Amarida is crazy about school lunches, and he gets the shock of his life when school lunches are slated to be removed from...

The hidden story of a savory local specialty found only on the French Riviera and the surrounding areas. Socca enjoys a historical and cultural...

A festival of digestion on many scales, from planetary to microbial.

In rural Iowa, a Muslim chef and his Catholic wife fuse their cultures in the kitchen and beyond, serving dishes that blend Middle Eastern tradition...

All Denny wants to do is get by like everybody else, but there always seems to be something in the way.

A clever little monkey remembers to keep his wits about him when the bigger monkeys encroach on his bounty of bananas.

Pioneering Australian bio-artists SymbioticA showcase their “Sunlight, Soil & Shit (De)Cycle” project, the latest in a long line of...

Tracy and his rescue dog Charger have to foil the plans of an Evil Businessman who wants to knock over their beach restaurant in order to build his...

One evening in the mid-sixties, Rolf Anschütz, a chef who runs a small restaurant in a town called Suhl in the middle of the East German...

Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and...

After being captured by a self-proclaimed border guard, a Mexican boy tries to cook his way to freedom.

Why wheat, one of the staple food of humanity, is becoming a poison for a growing number of people today ? An investigation on the emergence of a new...